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Banquet cook
Sonesta Hotels St. Louis, MO
$36k-57k (estimate)
Full Time 2 Days Ago
Save

Sonesta Hotels is Hiring a Banquet cook Near St. Louis, MO

Description

Work Environment

  • Must be able to work in a fast-paced environment.
  • The majority of work takes place indoors.
  • Must be able to tolerate extreme temperatures - i.e. freezers, loading dock.

Physical Demands

  • Must be able to exert up to 50 pounds of force occasionally, and / or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwisemoveobjects.
  • Frequent bending, kneeling, and reaching.
  • Ability to stand during the entire shift.

Expected Hours of Work

  • Must be flexible to work variable days of the week to include weekends and holidays.
  • Must be flexible to work variable shifts (days, nights, overnights).
  • Ten to twelve-hour shifts are sometimes required.

Education and Experience

  • Relevant experience in restaurant or hotelfood preparation is preferred.
  • High school diploma or general education degree (GED) preferred.

Principle duties and responsibilities (Essential Functions) include :

  • Produce allfood ordersin a timely andconsistentmanner following established quality standards. Test food toensure the qualityand consistency of all meals served.
  • Operate all kitchen equipment safely and responsibly.
  • Handle and store food items safely and keep the work area clean and sanitized. Including all opening and closing duties.
  • Adhere to established safety andsanitationguidelines.
  • Adhere to uniform andgroomingstandards.
  • Perform other duties or projects as requested bymanagement.

Qualifications and Skills

  • Excellent organizational skills and attention to detail.
  • Prioritization and timemanagementskills.
  • Must be able to readrecipesand follow their instructions.
  • Employmath skillsto appropriately prepare items according torecipes.
  • Ability to work with littlesupervisionand maintain a high level of performance.
  • Attentive, friendly, helpful, and courteous to all guests, managers, and fellow employees.
  • Track record of delivering exceptional guest orclient experience.
  • Ability to communicate, both verbally and written, effectively with guests, vendors, and co-workers.

Additional Job Information / Anticipated

Pay Range

Benefits

Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families.

We offer a variety of benefits to our employees including :

  • Medical, Dental and Vision Insurance
  • Health Savings Account with Company Match
  • 401(k) Retirement Plan with Company Match
  • Paid Vacation and Sick Days
  • Sonesta Hotel Discounts
  • Educational Assistance
  • Paid Parental Leave
  • Company Paid Life Insurance
  • Company Paid Short Term and Long Term Disability Insurance
  • Various Employee Perks and Discounts

Last updated : 2024-05-17

Job Summary

JOB TYPE

Full Time

SALARY

$36k-57k (estimate)

POST DATE

05/19/2024

EXPIRATION DATE

08/16/2024

WEBSITE

sonesta.com

HEADQUARTERS

Newton, MA

SIZE

1,000 - 3,000

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The job skills required for Banquet cook include Organizational Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Banquet cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Banquet cook. Select any job title you are interested in and start to search job requirements.

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